A Metalhead’s Journey to the Light

By Cullen Toner

Many have expressed emotions of extreme shock and awe after discovering the explicitly Christian lyrics and aesthetics of my newest album, Deus Vult. How could I, the former singer/songwriter of New Jersey’s most popular Satanic band, find God and religion after 15 years of playing in bands with misanthropic, anti-Christian themes? What would cause a complete 180 degree change in lifestyle, a complete about-face in world view? And why would I recklessly proclaim such a change in heart to a world of black and death metal that would so surely respond in confusion, mockery, and utter malice?

To even consider the answers requires a great deal of courage and intellect, as most in the world of extreme metal have extensively conditioned themselves to the idea that metal, in all of its rebelliousness, is the antithesis to Christianity. But since the spirit of metal is one that has historically challenged authority and convention in a quest for deeper truth, those who truly understand its foundation will not cower from the mere suggestion of radical thought. And to those to I can assure that a long quest for logic and wisdom has unexpectedly led me at the foot of the upright cross. Not only did this provide happiness and fulfillment for the first time, but the foundation for meaning and purpose that many metalheads are currently in a vast search for.

In an attempt to explain as objectively as I can, this is how I came to embrace Christianity as my faith, and what it meant for my relationship with metal music.

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The Haarslev PB30/60 As Big As The Ritz

Dennis Emmental hated being late because it revealed to everyone how little he wanted to be there. Slipping past the creaky back door, he took his place in the line at OptiFood. Orders came from the digital kiosk at the drive-thru and Dennis had twenty-four seconds to assemble the ingredients for the OptiMeal:

  • Chinese: steak|chicken|fish, Szechuan sauce, noodles, lettuce, pepper, peanuts, onion
  • Mexican: beef|chicken, cheese 1, Picante sauce, lettuce, pepper, Guacamole sauce, sour cream
  • Italian: beef|chicken, Diable sauce, noodles, pepper, lettuce, onion, cheese 2
  • Thai: beef|chicken, cheese 1, noodles, Picante sauce, Szechuan sauce, pepper, onion
  • Murican: beef|chicken, cheese 2, Diable sauce, bread 11, Gaucamole sauce, cheese 1, lettuce
  • European: steak|chicken|fish, lettuce, pepper, sour cream, cheese 2, onion, bread 11

He and his cohorts were dumping ingredients in the short, stout, beaker-shaped commemorative plastic buckets used to serve the twenty-four ounce meals. The store was open twenty-four hours a day, and had a thirty-eight percent turnover rate at a six month interval. The owners were unconcerned; they had reached the point where it took a million bucks just to think about suing them, and everyone knew that most of their employees were retards and flakes and so just laughed off their complaints.

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